Makanan Khas Korea

Alih-Alik "Apa Kaw Sudah Makan?" He has asked. Koreans often say, "Apaka anda makan nasi hari ini?" Nasi adalah makanan pokok bagi sebagian besar orang korea eta mangur di hampir etap kali makan. It can be prepared by Sentry (the most common case) with Biji-Bijan Line (Seperti Beras Atau Gandum) or Chest Not Dan Kakang-Kanganat. Sayur-sayuran dapat juga is mixed with nasi before serving. Bubur nasi (often prepared for sick or elderly people with health problems) is the staple in the diet. Be rikut ini adala adala makan makan khas dari korea.

Cut and baked;

• Bulgogi (Dajing Sapi Pangang)
• Yang Gobchang-gi (Beef Tripe and Chicken Yang Dikkus)
• Djangeo-gui (belut kucus)
• Galbi-gi (Iga Kukus)
• Dakgi (Ayam Pangang)
• Sensen Gi (Ikan Pangan)
• Samgyepsal-ji (Babi Pangang)
• Dinshim-Gi (Solomo Pangan)
• Anshim-gi (Far Pangan)
• Deodeok-gui (Toduk Root Pangang)
• jayukbokkeum

Makam Makam Kimchi

• Gakudugi (Kimchi Dari Lobak)
• Chongqing kimchi
• turnip kimchi
• bossam kimchi
• Yolmumul Kimchi
• Baek Kimchi (white cabbage kimchi)
• kimchi baichu
• dong chim

Among others :

• Bulgogi (Dajing Sapi Pangang)
• Galbi-gi (Iga Kukus)
• Samgi-tan (Ayam Ginseng Soup)
• Samgyepsal-Gi (Babi Phangan)
• Dengshim-gyi (Far Pangan)
• Anshim-gui (Pangang wallpaper)
• Palettes (Korean sausage)
• Jeukbokkum (Babi Pangang Dengan Verangan)
• Dakbeeksuk (ayam steamer)

Makam-makam Mi Khas Korea

• Maguksu (Mi Gandum Dengan Sop Ayam Yang Benin)
• Ho Naingmyong (My Gangum Dengan Ikan Mentah)
• naingmyeong
• if you don't listen
• Udong (My Jepang)
• Japche (mixed vegetables)
• Nankongokusu (Mid Dalam Air Force One)
• Bibimguksu (Mee mixed with Pasta Mirica Pedas)
• ramon
• ssalguksu
• Bibi Nengmyo
• Jol-mion
• full nengmyong
• Guksu (My Tepung)

Nasi Kas Korea

• ogokbap
• jacob
• Bokkumpap (fried rice)
• Kimchi Bokkumbap / Bokgembap (Nasi Goreng Kimchi)
• Haenul Bokkeumbap / Bokkeumbap (Seafood Nasi Goreng)
  
• Nakji Bokkeumbap/Bokkeumbap
• Bibimbap (Nasi Campur Korea), Dolsot Bibimbap
  
• Kongnamulbap (steamed beans)
• jajangbap
• ojingeo deopbap
• yongyansotbap
• Mapadubu Deopbap (Nasi Den Tahu Dan Lada, China)
• Gimbap (Nasi Terbungkus Ramput Laut)
• teokbokki

Seafood:

• Djangeo-gui (belut kucus)
• Sensen Gi (Ikan Pangan)
• Mountain-Tan (Ikan Pedas Soup)
• Nakiji Jongol
• Nakji Bokkeum

Vegetables:

• doraji namul
• Kong Namul
• gaji namul
• Let's take Sukuyu
• Breakfast in Namul
• let's take it
• good luck namil

Makam Makam Soup:

• Kongnamul-Guk (ketchambah soup)
• Oineng-guk (Sup Timun Pedas)
• yongyang-tan
• boshin-tan
• Mandu-guk (pangsit soup)
• Geran-Tang (Sup Tellur)
• Altang (Tellur Ikan Soup)
• Samgi-tan (Ayam Ginseng Soup)
• Mountain-Tan (Ikan Padak Soup)
• yukgaezhang
• Kimchiguk (kimchi soup)
• Dogani-Tan (Tulang Kaki Babi Soup)
• chutan
• Tan Solong
• Galbi-Tan (Iga Soup)
• Ggori Gom-Tan (soup bread)
• boogie us
• Gamjatang (Kentang Soup)
• dioc we
• we are mikin
• ok we
• Dakbaeksuk (Ayam for a couple)
• gom tan
• haejang

The Masacana riddle is Korea .

• Chige of Budai
• dongjangjigae
• Sogogi-Jeongol.
• single
• cheonggukjang jiggae
• kimchi jiggae
• Nakiji Jongol
• Sundubu-jigae
• Gopchang-Chongol
• Lost

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